Vegan Menu

Starters

Beetroot Risotta

Crispy Onions and Dehydrated Beetroot

Summer Pea and Mint Soup

Sourdough Bread

 

 

Mains

Thai Green Vegetable Curry
Jasmine Rice and Fresh Coriander

 

Vegan Sausages

Mash Potato, Gravy and Seasonal Vegetables

 

Tikka Skewers
Rustic Fries, Dressed Side Salad & Mild Curry Mayonnaise Dip

 

Creamy Wild Mushroom Tagliatelle

Tikka Skewer Salad
Served on a Dressed House Salad

 

Bac*n and Guacamole Salad
Served on a Dressed House Salad

 

Plant Based Burger
With Gem Lettuce, Tomato & Gherkin served with French Fries, Tomato Relish and Baby Lettuce & Caper Salad

 

 

 

Sides

Garlic Sourdough Bread Rustic Fries
Seasonal Vegetables Side Salad
Rustic Fries
Side Salad

 

 

Desserts
Almond Slice with Poached Pear
Vanilla Ice Cream

 

Chocolate Brownie
With Pouring Cream

 

Ice Creams and Sorbets
Vanilla Ice Cream, Salted Caramel Ice Cream,
Chocolate Ice Cream, Mango Sorbet,
Strawberry & Champagne Sorbet, Lemon
Sorbet.

The Caerwylan