A Unique Dining Experience at the Tonnau Restaurant
At the Tonnau Restaurant, we pride ourselves on delivering delicious, thoughtfully crafted dishes made with locally sourced ingredients. Our talented chefs pour their passion into every meal, while our friendly staff ensure you feel right at home in a relaxed, welcoming atmosphere.
Since all our meals are freshly prepared on-site, we kindly ask that large parties book in advance and, where possible, pre-order to ensure the best experience.
While we don’t have a dedicated children’s menu, many of our dishes are perfect for younger guests to enjoy.
Breakfast – Fuel Your Day
Breakfast is served daily from 8am to 10am for residents.
Kickstart your day with a delicious breakfast made from locally sourced ingredients and cooked to order. Our traditional Welsh breakfast is a guest favourite, providing the perfect fuel for a day of exploration.
We’re happy to accommodate special dietary requirements with prior notice, so please let us know if you have any specific needs or allergies.
Breakfast Menu
Beverages: Freshly Brewed Coffee, Tea & Infusions
Toast: White or Wholemeal
Buffet
Juices: Apple, Cranberry, Pineapple & Orange
Mixed Fruit Bowl
Prunes
Fresh Fruit Salad
Chilled Yogurts
Danish Pastries
Fresh Baked Croissants (to order)
All Bran, Crunchy Nut, Muesli, Special K, Weetabix
Rice Crispies, Porridge (to order)
Full Welsh Breakfast
Bacon, sausage, egg, tomato, mushrooms, black pudding, beans & hash brown
Small Welsh Breakfast
Bacon, sausage, egg & beans
Vegetarian Breakfast
Vegetarian sausage, tomato, mushrooms, beans, egg & hash brown
American Style Pancakes
With either mixed berry compote
or
Maple flavoured syrup & smoked streaky bacon
Eggs Benedict
Poached egg over ham, toasted English muffin & topped with Hollandaise sauce
Eggs Royale
Poached egg over smoked salmon, toasted English muffin & topped with Hollandaise sauce
Poached Smoked Kippers
Poached Egg & Avo
Spicy smashed avocado and poached egg on toasted sourdough Pave Garde
Continental
Honey roast ham, cheese & fresh baked croissant
Evening Meals
Menus shown are sample menus and will be similar to what we are currently offering, but we don’t guarantee that every dish on the menus will be offered when you visit. If you would like a particular dish, please feel free to phone us and enquire if it will be available on the day you will be visiting.
To book a table in advance, please call
01766 522547
Or email
tonnau@caerwylan.co.uk
Follow us on Facebook
https://www.facebook.com/tonnaurestaurant
Opening Times
Monday – Sunday (Closed 22nd December – 5th February)
6pm – 8.30pm
*During quiet periods last bookings will be at 8pm
Evening Menu
To Start
Palak Shorba (ve*)
Lightly Spiced Indian Spinach Soup, Toasted Sesame Seeds, Seeded Garlic Sourdough
Duck Spring Rolls
Crispy Kale, Homemade Dragon Dipping Sauce
Beetroot Smoked Salmon
Potato Rosti, Horseradish Cream
Grilled Aubergine and Garlic Labneh
Pomegranate, Pine Nuts, Toasted Sourdough
Gruyère Cheese & Ham Hock Croquettes
Pressed Pear Salad, Mustard Dressing
* These dishes can be adapted to Vegan, please ask your server for detail
Principal Dishes
Grilled Lamb Cutlets
Thyme Infused Layered Potatoes, Seasonal Vegetables, Red Wine Jus
Black Treacle Salmon
Celeriac & Apple Remoulade, Sweet Potato, Broccoli
Miso Glazed Mushrooms (ve*)
Whipped Tofu, Pumpkin Seed Pesto, Grilled Baby Gem, Spelt, Sweet Potato
Yakiniku Pork
Crispy Japanese Rice Cake, Kimchi, Asian Style Vegetables
Spanish Chicken Breast
Spanish Tortilla, Sweet Pepper & Chorizo, Fine Beans, Salsa Brava Sauce
* These dishes can be adapted to Vegan, please ask your server for details
A Casual Plate
Pork & Herb Sausages or Vegan Sausages (ve*)
Creamed Mash Potato, Gravy, Seasonal Vegetables
Chicken Gochujang
Coconut Rice, Kimchi
Salt & Pepper Squid and Bubble Prawns
Rustic Fries, Dressed Side Salad, Homemade Dragon Sauce
Vegan Bolognese (ve*)
Roasted Cherry Tomatoes, Crispy Onions
Grilled Sea Bass
Seasoned Diced Potatoes, Trio of Vegetables
Picanha Rump Espetada
Rustic Fries, Dressed Salad, BBQ Dip
* These dishes can be adapted to Vegan, please ask your server for details
The Greener Option
Classic Caesar Salad
Baby Gem Lettuce, Poached Egg, Crispy Bacon, Croutons, Homemade Caesar Dressing
Broccoli and Spelt Salad (ve*)
House Salad, Croutons, Pumpkin Seeds, Tahini Dressing
Ham and Cheese
House Salad, Croutons, French Dressing
Add Grilled Chicken Breast to the above
* These dishes can be adapted to Vegan, please ask your server for details
Off The Grill
All Steaks are served with Roasted Cherry Tomatoes, Grilled Flat Mushroom, Rustic Fries and Dressed Salad Steak Sauces & Flavoured Butters Green Peppercorn Sauce, Red Wine Sauce or Garlic Butter
All Burgers are topped with Gem Lettuce, Tomato and Gherkin served with Rustic Fries, Tomato Relish and Dressed Side Salad |
On The Side
Rustic Fries (ve*) Seasonal Vegetables (ve*)
Beer Battered Onion Rings (ve*) Creamed Mash Potato (ve*)
Dressed Side Salad (ve*) Cauliflower Cheese
Garlic Sourdough Bread (ve*) Seasoned Diced Potatoes (ve*)
* These dishes can be adapted to Vegan, please ask your server for details
To Finish
Cappuccino Panna Cotta
Hazelnut Syrup, White Chocolate & Hazelnut Ice Cream
Lemon Basque Cheesecake
Blackberry & Liquorice Sauce, Blueberries
Sticky Toffee Pudding
Rich Toffee Sauce, Salted Caramel Ice Cream
Strawberry Pavlova
Passion Fruit, Whipped Cream
Peanut Butter & Chocolate Layer Cake
Chocolate Ice Cream
Selection of Luxury Ice Cream and Sorbets
Selection of Welsh Cheeses
Spiced Chutney, Mixed Crackers, Iced Grapes, and Sliced Apple
Choose 4, 6 or all the below!
Perl Wen, Perl Las, Beechwood Smoked, Extra Mature Cheddar, Pwll Ddu,Taffy Apple, Brandy & Apricot, Tomato & Chilli, Honey & Ginger Goats Cheese
After Dinner
Liqueur Coffees are made with your chosen Liqueur, Coffee and Sugar. Finished with Floating Cream
Irish (Jamesons Whisky)
Tia Maria (Coffee Flavoured Liqueur)
Frangelico (Hazelnut Flavoured Liqueur)
Welsh (Welsh Myth Whisky)
Merlyn Latte (The Welsh version of a Baileys Latte)
Hot Chocolates are made with your chosen Spirit, Cadbury’s Hot Chocolate and Steamed Milk. Topped with Cream
Merlyn (Welsh Cream Liqueur)
Cointreau (Orange Flavoured Liqueur)
Rum (Sea Dragon Dark)
Amaretto (Disaronno)
If you have any food allergies, please talk to a member of staff and ask to see our allergen pack
Vegan Menu
Starters
Palak Shorba
Lightly Spiced Spinach Soup, Seeded
Garlic Sourdough, Toasted Sesame
Seeds
Grilled Aubergine
Tomato Sauce, Herb Oil, Pine Nuts,
Toasted Sourdough
Chickenless Wings
with Buffalo Sauce
Mains
Miso Glazed Mushrooms
Whipped Tofu, Pumpkin Seed Pesto,
Grilled Baby Gem, Spelt, Sweet Potato
Broccoli and Spelt Salad
House Salad, Pumpkin Seeds,
Croutons, Tahini Dressing
Thai Red Vegetable Curry
Coconut Rice
Plant Based Burger
Rustic Fries, Relish,
Dressed Side Salad
Vegan Bolognese
Spaghetti, Roasted Cherry Tomatoes,
Crispy Onions
Sides
Rustic Fries
Dressed Salad
Seasonal Vegetables
Garlic Sourdough Bread
Mash Potatoes
Seasoned Diced Potatoes
Onion Rings
Desserts
Strawberry Knickerbocker Glory
Vanilla Ice Cream, Fresh Strawberries,
Strawberry Purée, Cream
Belgian Waffle
Biscoff Sauce, Salted Caramel Ice Cream
Raspberry & Chocolate Brownie
Vanilla Ice Cream
Ice Cream
Vanilla, Raspberry Ripple, Chocolate,
Salted Caramel, Coconut, Honeycomb
Sorbet
Strawberry & Champagne, Lemon,
Mango, Passionfruit
Liqueur Coffee
Made using your chosen Spirit, Coffee, Sugar
and Vegan Cream
Tia Maria
Cointreau
Jamesons
Brandy
Frangelico
Rum
Amaretto
Boozy Hot Chocolate
Made using your chosen Spirit, Cadbury’s
Hot Chocolate, Steamed Soya Milk. Topped
with Vegan Squirty Cream
Tia Maria
Cointreau
Rum
Frangelico
Amaretto
Tailored Events & Gatherings
At the Caerwylan Hotel, we welcome all kinds of gatherings, offering a warm and welcoming atmosphere for any occasion. Whether you’re marking a milestone, remembering a loved one, or simply bringing people together, our team is here to help you plan a meaningful and seamless event.
Special Occasions
Celebrate birthdays, anniversaries, retirements, or reunions with us. We’ll work closely with you to ensure every detail reflects your vision and creates a memorable experience for your guests.
Group Bookings
Looking for somewhere to celebrate a function for your business or club? Travelling with a group? We are here to ensure everyone enjoys a well deserved spoil with our delicious menu, warm welcome and relaxed atmosphere. Perfect for gatherings of all kinds.
Funeral Teas & Celebration of Life Gatherings
During times of loss, we offer a calm and respectful setting where friends and family can come together. Our staff provides thoughtful support to help you mark the occasion with dignity and care. Our funeral tea options can be found here: https://caerwylan.co.uk/funeral-tea/
For enquiries and bookings, please get in touch via email: tonnau@caerwylan.co.uk or call us on 01766 522547.
Relax and Unwind in Our Cosy Bar
Our cosy bar is a favourite among guests, offering the ideal spot to unwind with a drink after a day of exploring the stunning Welsh coastline, enjoying a round of golf, or taking a scenic trip on the local trains.
Choose from our carefully curated wine list, a selection of premium gins, or local ales – whatever your preference, we have the perfect drink to suit your mood.
Opening Times
Monday – Sunday (Closed 22nd December – 5th February)
12.00pm – 11.00pm
*During quiet periods the bar will close between 10.00 – 10.30
You can view our full drinks menu using this link: Drinks Menu