A Unique Dining Experience at the Tonnau Restaurant
At the Tonnau Restaurant, we pride ourselves on delivering delicious, thoughtfully crafted dishes made with locally sourced ingredients. Our talented chefs pour their passion into every meal, while our friendly staff ensure you feel right at home in a relaxed, welcoming atmosphere.
Since all our meals are freshly prepared on-site, we kindly ask that large parties book in advance and, where possible, pre-order to ensure the best experience.
While we don’t have a dedicated children’s menu, many of our dishes are perfect for younger guests to enjoy.
Breakfast – Fuel Your Day
Breakfast is served daily from 8am to 10am for residents.
Kickstart your day with a delicious breakfast made from locally sourced ingredients and cooked to order. Our traditional Welsh breakfast is a guest favourite, providing the perfect fuel for a day of exploration.
We’re happy to accommodate special dietary requirements with prior notice, so please let us know if you have any specific needs or allergies.
Breakfast Menu
Beverages: Freshly Brewed Coffee, Tea & Infusions
Toast: White or Wholemeal
Buffet
Juices: Apple, Cranberry, Pineapple & Orange
Mixed Fruit Bowl
Prunes
Fresh Fruit Salad
Chilled Yogurts
Danish Pastries
Fresh Baked Croissants (to order)
All Bran, Crunchy Nut, Muesli, Special K, Weetabix
Rice Crispies, Porridge (to order)
Full Welsh Breakfast
Bacon, sausage, egg, tomato, mushrooms, black pudding, beans & hash brown
Small Welsh Breakfast
Bacon, sausage, egg & beans
Vegetarian Breakfast
Vegetarian sausage, tomato, mushrooms, beans, egg & hash brown
American Style Pancakes
With either mixed berry compote
or
Maple flavoured syrup & smoked streaky bacon
Eggs Benedict
Poached egg over ham, toasted English muffin & topped with Hollandaise sauce
Eggs Royale
Poached egg over smoked salmon, toasted English muffin & topped with Hollandaise sauce
Poached Smoked Kippers
Poached Egg & Avo
Spicy smashed avocado and poached egg on toasted sourdough Pave Garde
Continental
Honey roast ham, cheese & fresh baked croissant
Evening Meals
Menus shown are sample menus and will be similar to what we are currently offering, but we don’t guarantee that every dish on the menus will be offered when you visit. If you would like a particular dish, please feel free to phone us and enquire if it will be available on the day you will be visiting.
To book a table in advance, please call
01766 522547
Or email
tonnau@caerwylan.co.uk
Follow us on Facebook
https://www.facebook.com/tonnaurestaurant
Opening Times
Monday – Sunday (Closed 22nd December – 5th February)
6pm – 8.30pm
*During quiet periods last bookings will be at 8pm
Evening Menu
To Start
Lightly Spiced Butternut Soup (V)
Rustic Roll
Duck Spring Rolls
Crispy Kale, Prawn Crackers, Plum Sauce
Tonnau Prawn Cocktail
Prawns in Homemade Marie Rose Sauce, Gem Lettuce, Avocado, Melba Toast
Beetroot Terrine (V)
Cream Cheese, Beetroot Purée, Toasted Sourdough
Wild Boar and Plum Pate
Plum & Apple Chutney, Cranberry & Raisin Toast
Principal Dishes
Slow Roasted Greek Lamb Rump
Lemon Infused Potato Wedges, Seasonal Vegetables, Red Wine Jus
Homemade Beef & Local Ale Pie
Beef Cheek, slow cooked in Dark side of the Moose from Purple Moose Brewery
Creamy Mash Potato, Red Cabbage, Seasonal Vegetables
Red Pepper & Courgette Wellington (Ve)
Roasted New Potatoes, Seasonal Vegetables, Peppered Gravy
Cod Mornay
Grilled Cod, Cheese Sauce, Buttered New Potatoes, Seasonal Vegetables
Roast Chicken Supreme
Diane Sauce, Roasted New Potatoes, Seasonal Vegetables
A Casual Plate
Pork & Herb Sausages (vegetarian available)
Creamed Mash Potato, Seasonal Vegetables, Gravy
Sweet & Sticky Pork Belly
Udon Noodles, Asian Broth, Green Beans, Carrots
Wholegrain Scampi
Chips, Dressed Salad, Tartare Sauce
Wild Mushroom Linguini (Ve)
Herb Oil, Fresh Parsley
Grilled Sea Bass
Lemon Infused Potato Wedges, Herb Oil, Trio of Vegetables
The Greener Option
Roasted Beetroot & Walnut Salad (Ve)
Ham & Cheese
Crispy Chicken Salad
All served on a Dressed House Salad with Croutons
Off The Grill
All Steaks are served with Roasted Cherry Tomatoes, Grilled Flat Mushroom, Chips and Dressed Salad Steak Sauces & Flavoured Butters Green Peppercorn Sauce, Red Wine Sauce or Garlic Butter
All Burgers are served in a Brioche Bun with Gem Lettuce, Tomato and |
On The Side
Chips (Ve)
Seasonal Vegetables (Ve)
Beer Battered Onion Rings (Ve)
Creamed Mash Potato (Ve)
Dressed Side Salad (Ve)
Cauliflower Cheese (V)
Garlic Sourdough Bread (Ve)
Lemon Potato Wedges (Ve)
To Finish
Winter Fruit Tart
Crunchy Almond Topping, Crème Anglaise
Baileys Cheesecake
Chantily Cream, Chocolate Éclair, Crushed Pistachios, Baileys Toffee Sauce
Sticky Toffee Pudding
Rich Toffee Sauce, Salted Caramel Ice Cream
Chocolate Orange Torte
Chocolate Ice Cream
Brioche Bread & Butter Pudding
Apricot Jam, Vanilla Ice Cream
Luxury Ice Cream and Sorbets
Selection of Welsh Cheeses
Spiced Chutney, Mixed Crackers, Iced Grapes, and Sliced Apple
Choose 4, 6 or all the below!
Perl Wen, Perl Las, Beechwood Smoked, Extra Mature Cheddar, Pwll Ddu, Taffy Apple, Brandy & Apricot, Tomato & Chilli, Honey & Ginger Goats Cheese
After Dinner
Why not complete your dining experience with one of our Liqueur Coffees or Boozy Hot Chocolates…
Liqueur Coffees are made with your chosen Liqueur, Coffee and Sugar. Finished with Floating Cream
Irish (Jameson Whisky)
Tia Maria (Coffee Flavoured Liqueur)
Frangelico (Hazelnut Flavoured Liqueur)
Welsh (Welsh Myth Whisky)
Hot Chocolates are made with your chosen Spirit, Cadbury’s Hot Chocolate and Steamed Milk. Topped with Cream
Merlyn (Welsh Cream Liqueur)
Cointreau (Orange Flavoured Liqueur)
Rum (Sea Dragon Dark)
Amaretto (Disaronno)
If you don’t see your favourite Liqueur above, please ask to see our full list.
Vegan Menu
Starters
Lightly Spiced Butternut Soup
Rustic Roll
Beetroot Terrine
Cream Cheese, Beetroot Purée, Sourdough Toast
Chicken-less Wings
with Buffalo Sauce
Mains
Red Pepper & Courgette Wellington
Roasted New Potatoes, Seasonal Vegetables, Peppered Gravy
Thai Red Vegetable Curry
Coconut Rice
Wild Mushroom Linguine
Roasted Beetroot and Walnut Salad
House Salad, Croutons, Ranch Dressing
Vegan Sausages
Mashed Potato, Seasonal Vegetables, Gravy
Plant Based Burger
Brioche Bun, Lettuce, Tomato, Gherkin.
Dressed Salad, Chips, Tomato Relish
Spicy Chicken-less Wings
Chips, Dressed Side Salad, Buffalo Dip
Sides
Seasonal Vegetables
Chips
Dressed Side Salad
Beer Battered Onion Rings
Lemon Potato Wedges
Creamed Mash Potato
Garlic Sourdough
Desserts
Belgian Waffle
Biscoff Crumb, Toffee Sauce, Salted Caramel Ice Cream
Chocolate & Orange Torte
Chocolate Ice Cream
Ice Cream
Vanilla, Salted Caramel, Chocolate, Strawberry
Sorbet
Lemon, Blood Orange, Mango
Liqueur Coffee
Made using your chosen Spirit, Coffee, Sugar and Vegan Cream
Tia Maria
Cointreau
Jameson
Brandy
Frangelico
Amaretto
Boozy Hot Chocolate
Made using your chosen Spirit, Cadbury’s Hot Chocolate, Steamed Soya Milk topped with Vegan Squirty Cream
Tia Maria
Cointreau
Brandy
Rum
Frangelico
Amaretto
Gluten Free Menu
Starters
Lightly Spiced Butternut Soup
Gluten Free Bread
Prawn Cocktail
Prawns in Marie Rose Sauce, Gem Lettuce, Avocado, Gluten Free Bread
Beetroot Terrine
Cream Cheese, Beetroot Purée, Toasted Gluten Free Bread
Wild Boar Pate
Plum & Apple Chutney, Gluten Free Toast
Mains
Greek Lamb
Lemon Infused Potato Wedges, Seasonal Vegetables, Red Wine Jus
Roast Chicken Supreme
Diane Sauce, Roasted New Potatoes, Seasonal Vegetables
Grilled Sea Bass
Lemon Infused Potato Wedges, Trio of Vegetables
Pork Sausages
Creamed Mash Potato, Seasonal Vegetables, Gravy
Cheeseburger
Gluten Free Bun, Gem Lettuce, Tomato and Gherkin.
Chips, Relish and Dressed Salad
Plant Based Burger
Gluten Free Bun, Gem Lettuce, Tomato and Gherkin.
Chips, Relish and Dressed Salad
Steaks
8oz Fillet Steak
8oz Ribeye Steak
8oz Sirloin Steak
All served with Roasted Cherry Tomatoes, Grilled Flat Mushroom, Chips, Dressed Salad
Steak Sauces
Green Peppercorn, Red Wine, Garlic Butter
Salads
Ham and Cheese
House Salad, Ranch Dressing
Roasted Beetroot and Walnut
House Salad, Ranch Dressing
Add Chicken Breast to the above salads
Sides
Chips
Dressed Side Salad
Seasonal Vegetables
Garlic Bread
Cauliflower Cheese
Mashed Potato
Lemon Potato Wedges
Desserts
Baileys Cheesecake
Crushed Pistachios, Chantilly Cream
Chocolate Orange Torte
Vanilla Ice Cream
Ice Cream and Sorbet
Welsh Cheese Board
Spiced Chutney, Mixed Crackers, Iced Grapes, and Sliced Apple
Choose 4, 6 or all of the below!
Beechwood Smoked, Extra Mature Cheddar, Perl Las, Brandy & Apricot, Tomato & Chilli, Perl Wen, Honey & Ginger Goats Cheese
Christmas Menu 2025
Christmas Menu 2025
2 courses: £33.50 per head
3 courses: £39.50 per head
Starters
Classic Prawn Cocktail
Rye Bread
Lightly Spiced Butternut Soup
Rustic Roll
Cured Lamb Carpaccio
Baby Beetroot, Feta and Walnuts
Wild Boar & Plum Pate
Cranberry & Raisin Toast
Mains
Roast Turkey or Roast Beef
with Cranberry Sauce with Horseradish Sauce
Served with Pigs in Blankets, Sausage Meat Stuffing,
Roast Potatoes, Yorkshire Pudding and Gravy
Grilled Cod Fillet
with a White Wine & Prawn Sauce
Vegan Christmas Dinner
Roast Potatoes, Sage & Onion Stuffing, Gravy
All the above are served with Brussel Sprouts, Carrots, Red Cabbage and Roasted Parsnips
Dessert
Christmas Pudding
with Brandy Sauce
Baileys Cheesecake
Chocolate & Hazelnut Ice Cream
Trio of Cheeses
Crackers and Chutney
Chocolate Orange Torte
with Vanilla Ice Cream
Tailored Events & Gatherings
At the Caerwylan Hotel, we welcome all kinds of gatherings, offering a warm and welcoming atmosphere for any occasion. Whether you’re marking a milestone, remembering a loved one, or simply bringing people together, our team is here to help you plan a meaningful and seamless event.
Special Occasions
Celebrate birthdays, anniversaries, retirements, or reunions with us. We’ll work closely with you to ensure every detail reflects your vision and creates a memorable experience for your guests.
Group Bookings
Looking for somewhere to celebrate a function for your business or club? Travelling with a group? We are here to ensure everyone enjoys a well deserved spoil with our delicious menu, warm welcome and relaxed atmosphere. Perfect for gatherings of all kinds.
Funeral Teas & Celebration of Life Gatherings
During times of loss, we offer a calm and respectful setting where friends and family can come together. Our staff provides thoughtful support to help you mark the occasion with dignity and care. Our funeral tea options can be found here: https://caerwylan.co.uk/funeral-tea/
For enquiries and bookings, please get in touch via email: tonnau@caerwylan.co.uk or call us on 01766 522547.
Relax and Unwind in Our Cosy Bar
Our cosy bar is a favourite among guests, offering the ideal spot to unwind with a drink after a day of exploring the stunning Welsh coastline, enjoying a round of golf, or taking a scenic trip on the local trains.
Choose from our carefully curated wine list, a selection of premium gins, or local ales – whatever your preference, we have the perfect drink to suit your mood.
Opening Times
Monday – Sunday (Closed 22nd December – 5th February)
12.00pm – 11.00pm
*During quiet periods the bar will close between 10.00 – 10.30
You can view our full drinks menu using this link: Drinks Menu