An upmarket restaurant with low lights and orange and green chairs.

A Unique Dining Experience at the Tonnau Restaurant

At the Tonnau Restaurant, we pride ourselves on delivering delicious, thoughtfully crafted dishes made with locally sourced ingredients. Our talented chefs pour their passion into every meal, while our friendly staff ensure you feel right at home in a relaxed, welcoming atmosphere.

Since all our meals are freshly prepared on-site, we kindly ask that large parties book in advance and, where possible, pre-order to ensure the best experience.

While we don’t have a dedicated children’s menu, many of our dishes are perfect for younger guests to enjoy.

 

Breakfast – Fuel Your Day

Breakfast is served daily from 8am to 10am for residents.

Kickstart your day with a delicious breakfast made from locally sourced ingredients and cooked to order. Our traditional Welsh breakfast is a guest favourite, providing the perfect fuel for a day of exploration.

We’re happy to accommodate special dietary requirements with prior notice, so please let us know if you have any specific needs or allergies.

Breakfast Menu

Beverages: Freshly Brewed Coffee, Tea & Infusions

Toast: White or Wholemeal

Buffet

Juices: Apple, Cranberry, Pineapple & Orange

Mixed Fruit Bowl

Prunes

Fresh Fruit Salad

Chilled Yogurts

Danish Pastries

Fresh Baked Croissants (to order)

All Bran, Crunchy Nut, Muesli, Special K, Weetabix

Rice Crispies, Porridge (to order)

 

Full Welsh Breakfast

Bacon, sausage, egg, tomato, mushrooms, black pudding, beans & hash brown

Small Welsh Breakfast

Bacon, sausage, egg & beans

Vegetarian Breakfast

Vegetarian sausage, tomato, mushrooms, beans, egg & hash brown

American Style Pancakes

With either mixed berry compote

or

Maple flavoured syrup & smoked streaky bacon

Eggs Benedict

Poached egg over ham, toasted English muffin & topped with Hollandaise sauce

Eggs Royale

Poached egg over smoked salmon, toasted English muffin & topped with Hollandaise sauce

Poached Smoked Kippers

Poached Egg & Avo

Spicy smashed avocado and poached egg on toasted sourdough Pave Garde

Continental

Honey roast ham, cheese & fresh baked croissant

A breakfast of eggs benedict on a blue plate.

​Evening Meals

Menus shown are sample menus and will be similar to what we are currently offering, but we don’t guarantee that every dish on the menus will be offered when you visit.  If you would like a particular dish, please feel free to phone us and enquire if it will be available on the day you will be visiting.

To book a table in advance, please call
01766 522547

Or email
tonnau@caerwylan.co.uk

Follow us on Facebook
https://www.facebook.com/tonnaurestaurant

Opening Times
Monday – Sunday (Closed 22nd December – 5th February)

6pm – 8.30pm

*During quiet periods last bookings will be at 8pm

Evening Menu

 

To Start

 

Roasted Red Pepper & Tomato Soup (V)

Rustic Roll

 

Duck Spring Rolls

Crispy Kale, Homemade Dragon Dipping Sauce

 

Chimichurri Prawns Tostada
Guacamole, Tortilla Crisp

 

Grilled Aubergine and Garlic Labneh (V)
Pomegranate, Pine Nuts, Toasted Sourdough

 

Lamb Carpaccio

Roasted Baby Beetroot, Feta, Walnuts

 

Principal Dishes

 

Lamb Rump

Roasted New Potatoes & Garden Peas in Green Pesto, Carrots, Red Wine Jus

 

Honey Marmalade Duck Leg

Herb Butter Infused Mashed Potato, Red Cabbage, Seasonal Vegetables

 

Miso Glazed Mushrooms (Ve)
Whipped Tofu, Pumpkin Seed Pesto, Grilled Baby Gem, Spelt, Sweet Potato

 

Grilled Cod

Crushed New Potatoes, Asparagus, Roasted Cherry Vine Tomatoes, Hollandaise, Basil & Parsley Split Sauce

 

Roast Chicken Supreme

Potato Boulangère, Seasonal Vegetables, White Wine Sauce

 

A Casual Plate

 

Pork & Herb Sausages (vegetarian available) 
Creamed Mash Potato, Seasonal Vegetables, Gravy

 

Yakiniku Prawns 
Asian Noodles with Vegetables

 

Posh Dog (vegetarian available) 

Smoked Hot Dog Sausage, Tomato & Onion Confit, Crispy Onions, Chips, Dressed Salad

 

Wholegrain Scampi 
Chips, Dressed Salad, Tartare Sauce

 

Fusilli Arrabbiata (Ve) 

Spicy Tomato Sauce, Pesto, Chilli Flakes, Roasted Cherry Tomatoes

 

Grilled Sea Bass 
Buttered New Potatoes, Trio of Vegetables

                                                                          

 

The Greener Option

 

Greek Salad (V)

House Salad, Feta, Olives, Greek Dressing

 

Classic Caesar Salad

Baby Gem Lettuce, Poached Egg, Crispy Bacon, Croutons, Caesar Dressing

 

Roasted Beetroot and Walnut Salad (Ve)
House Salad, Croutons, Ranch Dressing

 

Ham and Cheese

House Salad, Croutons, Ranch Dressing

 

Please ask to see our Vegan and Gluten Free Menus

If you have any food allergies, please talk to a member of staff, and ask to see our allergen pack.

Add Grilled Chicken Breast to one of the above Salads 

                              

                                                                                                                                                                                                                                                                                                                                                                                                                   

Off The Grill

  •  8oz Fillet Steak                                                                                                                                                                                                
  • 8oz Ribeye Steak                                                                                                                                                                                                
  • 8oz Sirloin Steak                                                                                                                                

                                         All Steaks are served with Roasted Cherry Tomatoes, Grilled Flat Mushroom, Chips and Dressed Salad

Steak Sauces & Flavoured Butters                                                                                         

Green Peppercorn Sauce, Red Wine Sauce or Garlic Butter

  • Wagyu Beef Cheeseburger
  • Buttermilk Chicken Burger   
  • Plant Based Burger (v/ve*)                                                                          

All Burgers are topped with Gem Lettuce, Tomato and Gherkin served with Chips, Tomato Relish and Dressed Side Salad

 

 

On The Side

Chips (Ve) 

Seasonal Vegetables (Ve) 
Beer Battered Onion Rings (Ve) 

Creamed Mash Potato (Ve) 
Dressed Side Salad (Ve) 

Cauliflower Cheese (V) 
Garlic Sourdough Bread (Ve)

Pesto New Potatoes & Peas (Ve) 

 

To Finish

Banana Crepes

Toffee, White Chocolate and Dark Chocolate Sauces, Almonds, Chocolate & Roasted Hazelnut Ice Cream

 

Blueberry Cheesecake
Blueberry Coulis, Lemon Sorbetto

 

Sticky Toffee Pudding

Rich Toffee Sauce, Salted Caramel Ice Cream

 

Flourless Chocolate Cake

Raspberry Purée, Vanilla Ice Cream

 

Summer Berry Trifle

 

Selection of Luxury Ice Cream and Sorbets

Selection of Welsh Cheeses

Spiced Chutney, Mixed Crackers, Iced Grapes, and Sliced Apple

Choose 4, 6 or all the below!

Perl Wen, Perl Las, Beechwood Smoked, Extra Mature Cheddar, Pwll Ddu, Taffy Apple, Brandy & Apricot, Tomato & Chilli, Honey & Ginger Goats Cheese

 

After Dinner

Liqueur Coffees are made with your chosen Liqueur, Coffee and Sugar. Finished with Floating Cream

Irish (Jamesons Whisky)

Tia Maria (Coffee Flavoured Liqueur)

Frangelico (Hazelnut Flavoured Liqueur)

Welsh (Welsh Myth Whisky)                       

Merlyn Latte (The Welsh version of a Baileys Latte)

Hot Chocolates are made with your chosen Spirit, Cadbury’s Hot Chocolate and Steamed Milk. Topped with Cream

Merlyn (Welsh Cream Liqueur)

Cointreau (Orange Flavoured Liqueur)

Rum (Sea Dragon Dark)

Amaretto (Disaronno)

Why not complete your dining experience with one of our Liqueur Coffees or Boozy Hot Chocolates…

If you don’t see your favourite Liqueur above, please ask to see our full list.

 

Liqueur Coffees are made with your chosen Liqueur, Coffee and Sugar. Finished with Floating Cream

Irish (Jameson Whisky) 
Tia Maria (Coffee Flavoured Liqueur) 
Frangelico (Hazelnut Flavoured Liqueur) 
Welsh (Welsh Myth Whisky) 

 

Hot Chocolates are made with your chosen Spirit, Cadbury’s Hot Chocolate and Steamed Milk. Topped with Cream

Merlyn (Welsh Cream Liqueur) 
Cointreau (Orange Flavoured Liqueur)
Rum (Sea Dragon Dark) 
Amaretto (Disaronno)

Vegan Menu

 

Starters

 

Roasted Red Pepper & Tomato Soup

Rustic Roll

 

Grilled Aubergine 
Tomato Sauce, Herb Oil, Pine Nuts,
Toasted Sourdough

 

Chicken-less Wings
with Buffalo Sauce

 

Mains

 

Miso Glazed Mushrooms
Whipped Tofu, Pumpkin Seed Pesto,
Grilled Baby Gem, Spelt, Sweet Potato

Thai Red Vegetable Curry
Coconut Rice

 

Posh Dog

Brioche Style Bun, Onion & Tomato Confit, Crispy Onions, Chips, Dressed Salad

 

Fusilli Arrabbiata

Spicy Tomato Sauce, Pesto Oil, Chilli Flakes, Roasted Cherry Tomatoes

 

Roasted Beetroot and Walnut Salad
House Salad, Croutons, Ranch Dressing

Vegan Sausages

Mashed Potato, Seasonal Vegetables, Gravy

 

Plant Based Burger

Brioche Bun, Lettuce, Tomato, Gherkin.
Dressed Salad, Chips, Tomato Relish 

 

 

Sides

 

Seasonal Vegetables

Chips

Dressed Side Salad

Beer Battered Onion Rings

Pesto New Potatoes & Peas

Creamed Mash Potato

Garlic Sourdough

 

 

Desserts

 

Belgian Waffle

Banana, Biscoff Sauce, Dark Chocolate Sauce,

Salted Caramel Ice Cream

 

Raspberry & Chocolate Brownie

Vanilla Ice Cream

 

Mixed Berry Sundae

Vanilla Ice Cream, Raspberry Purée, Blueberry Coulis,

Mixed Berries, Cream

 

Ice Cream

Vanilla, Salted Caramel, Chocolate,
Honeycomb, Raspberry Ripple, Coconut

 

Sorbet

Lemon, Blood Orange, Coconut, Mango

 

Liqueur Coffee
Made using your chosen Spirit, Coffee, Sugar
and Vegan Cream

Tia Maria
Cointreau

Jameson

Brandy

Frangelico
Amaretto

 

Boozy Hot Chocolate
Made using your chosen Spirit, Cadbury’s
Hot Chocolate, Steamed Soya Milk topped
with Vegan Squirty Cream

Tia Maria
Cointreau
Brandy
Rum
Frangelico
Amaretto

Gluten Free Menu

Starters

Roasted Red Pepper and Tomato Soup

Gluten Free Bread

 

Chimichurri Prawns Tostada

Guacamole, Tortilla Crisp

 

Grilled Aubergine and Garlic Labneh
Pomegranate, Pine Nuts, Gluten Free Bread

 

Lamb Carpaccio

Roasted Baby Beetroot, Feta, Walnuts

 

 

Mains

Grilled Lamb Rump

Roasted New Potatoes & Garden Peas with Green Pesto, Carrots, Red Wine Jus

 

Honey Marmalade Duck Leg

Herb Butter infused Mashed Potato, Red Cabbage with Apple, Seasonal Vegetables

 

Miso Glazed Mushrooms

Whipped Tofu, Pumpkin Seed Pesto, Grilled Baby Gem, Sweet Potato, Salad Garnish

 

Grilled Cod

Crushed New Potatoes, Asparagus, Roasted Cherry Vine Tomatoes, Herb Oil

 

Roast Chicken Supreme

White Wine Sauce, Potato Boulangére, Seasonal Vegetables

 

Grilled Sea Bass

New Potatoes, Trio of Vegetables

 

Pork Sausages

Creamed Mash Potato, Seasonal Vegetables, Gravy

 

 

Steaks

8oz Fillet Steak

8oz Ribeye Steak

8oz Sirloin Steak

All served with Roasted Cherry Tomatoes, Grilled Flat Mushroom, Chips, Dressed Salad

Steak Sauces

Green Peppercorn, Red Wine, Garlic Butter

 

Salads

Ham and Cheese
House Salad, Ranch Dressing

 

Classic Caesar

Baby Gem Lettuce, Poached Egg, Crispy Bacon, Caesar Dressing

 

Roasted Beetroot and Walnut

House Salad, Ranch Dressing

 

Greek

House Salad, Feta, Olives, Greek Dressing

 

Add Chicken Breast to the above salads

 

Sides

Chips

Dressed Side Salad

Seasonal Vegetables

Garlic Bread

Cauliflower Cheese

Mashed Potato

Pesto Potatoes & Peas

 

Desserts

Blueberry Cheesecake

Sicilian Lemon Sorbetto

Flourless Chocolate Cake

Raspberry Purée, Vanilla Ice Cream

Mixed Berry Sundae

Vanilla Ice Cream, Raspberry Purée, Blueberry Coulis, Mixed Berries and Cream

 

Welsh Cheese Board

Spiced Chutney, Mixed Crackers, Iced Grapes, and Sliced Apple

Choose 4, 6 or all of the below!

Beechwood Smoked, Extra Mature Cheddar, Perl Las, Brandy & Apricot, Tomato & Chilli, Perl Wen, Honey & Ginger Goats Cheese

 

 

Tailored Events & Gatherings

At the Caerwylan Hotel, we welcome all kinds of gatherings, offering a warm and welcoming atmosphere for any occasion. Whether you’re marking a milestone, remembering a loved one, or simply bringing people together, our team is here to help you plan a meaningful and seamless event.

Special Occasions
Celebrate birthdays, anniversaries, retirements, or reunions with us. We’ll work closely with you to ensure every detail reflects your vision and creates a memorable experience for your guests.

Group Bookings
Looking for somewhere to celebrate a function for your business or club? Travelling with a group? We are here to ensure everyone enjoys a well deserved spoil with our delicious menu, warm welcome and relaxed atmosphere. Perfect for gatherings of all kinds.

Funeral Teas & Celebration of Life Gatherings
During times of loss, we offer a calm and respectful setting where friends and family can come together. Our staff provides thoughtful support to help you mark the occasion with dignity and care. Our funeral tea options can be found here: https://caerwylan.co.uk/funeral-tea/

For enquiries and bookings, please get in touch via email: tonnau@caerwylan.co.uk or call us on 01766 522547.

A selection of wine bottles with glasses hanging above.

Relax and Unwind in Our Cosy Bar

Our cosy bar is a favourite among guests, offering the ideal spot to unwind with a drink after a day of exploring the stunning Welsh coastline, enjoying a round of golf, or taking a scenic trip on the local trains.

Choose from our carefully curated wine list, a selection of premium gins, or local ales – whatever your preference, we have the perfect drink to suit your mood.

 

Opening Times
Monday – Sunday (Closed 22nd December – 5th February)

12.00pm – 11.00pm

 *During quiet periods the bar will close between 10.00 – 10.30 

You can view our full drinks menu using this link: Drinks Menu

The Caerwylan